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Organic Coconut Butter 400g

£12.90
Sale: £10.97
Save: 15% off

Dairy-free spread, perfect cooking oil

Coconut butter is one of the safest and healthiest cooking oils, because it is heat-stable and does not create toxic trans-fats when heated. It is perfect for baking, stir-frying, roasting and sauté cooking. As it is specially deodorised, it has all the benefits of coconut oil without the coconut taste and aroma. It is a great alternative to butter and margarine for spreading on bread, toast and crackers.

  • One of the safest and healthiest cooking oils as it is completely heat stable
  • Excellent source of energy and may help with weight management
  • Specially deodorised, it has all the benefits of virgin coconut oil without the coconut taste and aroma
  • Does not contain trans fats or easily rancified polyunsaturated oils
  • Excellent non-dairy alternative to butter or margarine
  • Use on crackers, bread or muffins
  • Cholesterol-free.

Why is it a superfood?  Because it’s a safe oil to heat and use in baking.

If you'd like to get all the benefits of Coconut Butter but with the full coconut flavour, you may be interested in Virgin Organic Coconut Butter



Forumula
One 15g serving typically provides
6615mg Lauric acid, 2640mg Myristic acid, 1128mg Monounsaturates (Omega 9 FA), 302mg Polyunsaturates, 276mg Linoleic acid (Omega 6 EFA).

Ingredients
Organically grown coconut butter.

Daily Intake
Suggested intake:
Use instead of cooking oils, butter or margarine. Or try in biscuits, cakes, muffins, pie-crusts or pancake batter.

Cautions
Store in a cool, dark place. Refrigerate after opening and is best consumed within 3 months.

Add to Cart:

  • 99 Units in Stock
  • Manufactured by: Higher Nature


This product was added to our catalog on Tuesday 28 April, 2015.

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